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Oct 04
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Summary for : Jamie’s American Food Revolution – Episode 2
Following a disastrous start to his campaign to promote healthy eating in Huntington, West Virginia, Jamie Oliver tries to discourage local children from consuming junk food by showing them what chicken nuggets are made from. He resorts to shock tactics with the parents, collecting all the fat their offspring eat in a year in a giant tarpaulin, meets a 12-year-old who may have diabetes, and finds out whether his experiment will be allowed to continue at the school.
